Received this recipe from a friend who is an amazing baker. I fell in love with this pie she brought to a gathering, and she was so generous to share it with me.
Blueberry Crumble Pie
Pasta Meat Sauce
A hearty pasta sauce with just enough depth of flavor.
Baked Cinnamon Sugar Donut Holes
I married two recipes to create some amazingly addictive donut holes. An easy recipe for a quick evening dessert for the family.
Baked Garlic and Parmesan Fries
A deliciously easy version to store and restaurant fries!
Shrimp Ceviche
Have leftover shrimp cocktail or just need a healthy appetizer? This fully-cooked Weight Watchers version of shrimp ceviche is quick to assemble and have ready in minutes.
Old Bay-Roasted Shrimp Cocktail
A simple way to quickly cook up a shrimp appetizer without having to boil. You can easily change up the spice to anything that sounds tasty!
Smoked Pork Soup
and cooking up a pork butt. It's a tasty Tex-Mex soup option that's full of flavor!
Wisconsin Brandy Old Fashioned
I've lived in Wisconsin nearly my entire life, yet only recently started enjoying this classic Wisconsin cocktail. You won't find a supper club anywhere in the state that doesn't serve this!
Instant Pot Creamy Cajun Pasta with Sausage
Full of flavor and a simple, one-pot meal. The cream balances nicely with the combination of cajun spices and smoked paprika.
Salmon Avocado Salad
The original recipe calls this a salad, but our first time making it, we opted to have the salmon as the main dish and the tossed salad on the side. Delicious!
Instant Pot Butter Chicken (Chicken Makhani)
Now I know why she’s referred to as the “Butter Chicken Lady” ... Instant Pot Butter Chicken by Two Sleevers tastes just like restaurants serve. We need to work on getting it a little thicker, but the depth of flavor was amazing. Paired perfect with our favorite Indian Baked Rice recipe.
Cucumber Gin Gimlet
A refreshing summer option for gin lovers!
