Cauliflower “Fried Rice”

This is a great option when you want a healthier side dish. If you're one that truly misses your rice, this is perfect if you pair with grill meats so you can enjoy the flavors together.

Korean Potato Salad

Similar to American potato salad, this one's dressing is mayonnaise-based, but the Korean version sometimes uses julienned rather than chunked potatoes and also contains carrots, peas, scallions and chives. It’s far from conventional and far from bland.

Bulgogi

For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours.

Teriyaki Beef Fried Rice

A very tasty and healthy fried rice. We used brown rice, and opted for just a bit more vegetables than the original recipe. ingredients 1 lb boneless beef top sirloin steak 1 in. cube peeled fresh gingerroot, finely chopped 2 garlic cloves, pressed 1 medium carrot, peeled and cut into julienne strips 2 tsp sesame... Continue Reading →

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