With a few modifications of the blogger's recipe, we throughly enjoyed the depth of this curry dish. We plan to give it a try using ground turkey or ground chicken as an option as well.
Ground Beef Curry (Keema Curry)
Instant Pot Butter Chicken (Chicken Makhani)
Now I know why she’s referred to as the “Butter Chicken Lady” ... Instant Pot Butter Chicken by Two Sleevers tastes just like restaurants serve. We need to work on getting it a little thicker, but the depth of flavor was amazing. Paired perfect with our favorite Indian Baked Rice recipe.
Chicken Tikka Masala
If there's one dish guaranteed to be on every Indian restaurant menu, it's chicken tikka masala, which is composed of grilled chunks of chicken enveloped in a creamy spiced tomato sauce.
Warm Chicken Curry Dip
This mild, warm dip is a real crowd pleaser and is delicious served with apple slices and celery sticks.
Indian Baked Rice
A great recipe my sister discovered. She says it's the closest she's found to match her Afghani mother-in-law's delicious rice.
Café Sid 