Arepas are a staple in Colombia. Made this recipe years ago … and it was just as delicious as we remembered!
Category: Main Dishes
Ground Beef Curry (Keema Curry)
With a few modifications of the blogger’s recipe, we throughly enjoyed the depth of this curry dish. We plan to give it a try using ground turkey or ground chicken as an option as well.
Grilled Salmon Salad With Lime, Chiles and Herbs
Made of soft, supple salmon; crisp lettuces and vegetables; and a very savory dressing run through with chiles and lime, this light salad is tangy and full of flavor.
Skillet Chicken With Black Beans, Rice and Chiles
This true one-pot wonder of chicken, black beans, rice, tomatoes and chiles will make everyone at the table happy. As the chicken thighs roast, the cumin-scented rice soaks up all of the delicious juices.
Greek Shrimp with Tomatoes & Feta
An easy weeknight dinner of shrimp nestled in a spiced tomato sauce, topped with chunks of feta.
Italian Herb Bruschetta Chicken
This deliciously light recipe is healthy and quick enough for any weeknight meal.
Garlic Basil Chicken with Tomato Butter Sauce
The fresh flavors of this easy recipe only requires seven ingredients. A great option for using those garden tomatoes and basil.
Fish Tacos
Decided to celebrate Cinco de Mayo with a new taco recipe … one that ended up being a keeper. The combination of flavors is perfect!
Instant Pot Creamy Cajun Pasta with Sausage
Full of flavor and a simple, one-pot meal. The cream balances nicely with the combination of cajun spices and smoked paprika.
Salmon Avocado Salad
The original recipe calls this a salad, but our first time making it, we opted to have the salmon as the main dish and the tossed salad on the side. Delicious!
Instant Pot Butter Chicken (Chicken Makhani)
Now I know why she’s referred to as the “Butter Chicken Lady” … Instant Pot Butter Chicken by Two Sleevers tastes just like restaurants serve. We need to work on getting it a little thicker, but the depth of flavor was amazing. Paired perfect with our favorite Indian Baked Rice recipe.
Dirty Down-Home Cajun Shrimp Boil
One of the funky, backwater delights of Cajun country is a huge pot of shrimp boiled along with potatoes and corn in a ton of spicy seasonings, spilled onto a table (platters are optional), dunked in dipping sauce, and devoured with pitchers of ice-cold beer.
